苏青牌DA201-C II型糖浆脱味专用树脂为具有大网孔结构的大孔苯乙烯系非极性吸附树脂。其巨大的内表面积和适宜的孔径分布，使得该树脂具有优异的脱味性能。处理能力大，而且经处理后糖浆的口感可得到很大的改善。该树脂适用于果葡糖浆、果聚糖和麦芽糖等糖浆的脱味处理。
Suqing DA201-CII is Polystyrene based non-polar macroporous adsorbent resin of macronet pore structures. Because of its high surface area and suitable pore sizes, it has very good odor removal capacity. After the treatment, the taste of the syrup is improved greatly. This resin is suitable for Fructose Syrup, Fructan Syrup and Maltose Syrup, etc.
树脂的物化性能指标(Physical and Chemical Properties)
|
项目 |
DA201-CII |
|
骨架结构(Matrix) |
聚苯乙烯(Polystyrene) |
|
含水量(Water Retention)% |
55-65 |
|
湿视密度(Density)g/ml |
0.65-0.75 |
|
湿真密度(Bulk Density) g/ml |
1.03-1.10 |
|
粒度范围(Particle Size)≥95% |
0.315-1.25 |
|
均一系数(Uniformity Coefficient)≤ |
1.6 |
|
比表面积(Surface Area) m2/g |
1000-1200 |
|
平均孔径(Average Pore Diameter)nm |
3-6 |
|
整球率(Whole beads)%≥ |
95 |
|
溶解性(Solubility) |
不溶于水和任何溶剂(Insoluble in all common Solvents) |
企业标准(Enterprise Standard)
Q/320281NAN 22-2017
树脂再生方法(Regeneration Method)
DA201-CII除了具有去除糖浆异味的功能外，同时还可以去除其它有机物杂质和少量残留的色素，树脂失效后用2-3倍树脂体积的2-3%氢氧化钠再生，水洗至pH10左右后再通入1-2倍树脂体积的1-2%盐酸，再水洗至中性即可。。
DA201-CII is used to remove odors from the syrup. At the same time, it can remove various other organic impurities and the color residues. It is regenerated by passing 2-3BV of 2-3% NaOH. Then wash with clean water to around pH 10. Then pass through 1-2BV of 1-2% HCl and then wash with Di water to neutral.
包装(Packing)
25Kg、25L编织涂膜袋，或1立方大包。
25Kg, 25L woven coating bag, or 1 cubic bag.
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